Recipes — Royal Line Balsamic Vinegar

Strawberry Balsamic Tiramisu by Sydney Food Sisters

Strawberry Balsamic Tiramisu by Sydney Food Sisters

Makes 4 – 6 glasses Ingredients 60ml Royal Line Balsamic Vinegar of Modena ¼ cup Caster sugar 500g Strawberries, thinly sliced 500g Latteria mascarpone 1/3 cup icing sugar 2 egg yolks 1 teaspoon vanilla bean paste 1 packet (200g) Mulino Bianco Barilla Pavesini Mint leaves and slivered almonds to garnish Instructions 1. Whisk the balsamic vinegar and caster sugar in a bowl until the sugar has dissolved. Add 250g of strawberries, mix to combine and set aside to marinate for at least 20 minutes. Place the other 250g of sliced strawberries in a separate bowl. 2. Place the mascarpone, icing...

Read more →