Be Better plant-based butter alternative is the next generation of butter with the exact balance of components required to deliver a stable product. It offers chefs the same quality and workability as cow-butter, but none of the guilt. Be Better plant-butter offers a universal plant-butter that has been meticulously tested and validated for all pastry applications like: brioche, croissants, puff pastry. Suitable as well for the hot kitchen and to enjoy on bread.