Barilla’s Selezione Oro Chef pasta is made from the finest semolina durum wheat with a high protein content, making it ideal for double cooking. Barilla’s firm texture always serves ‘al dente’, with an appealing golden colour and superior yield, making it a favourite of chef’s worldwide.
Spaghetti is the most popular shape in Italy. As everybody’s favourite, Spaghetti pairs well with just about any kind of sauce. Try Barilla Spaghetti with a simple tomato and basil sauce, with your favourite Bolognese, or in the classic Carbonara. Barilla’s Selezione Oro Chef pasta is perfect for double cooking, designed by Chefs, for chefs.