Spaghettoni is a wider version of everyone's favourite, spaghetti. Spaghettoni is long and round, and the name means 'lengths of cord' in Italian.
Thicker in diameter than regular Spaghetti, Spaghettoni gives a fuller taste to each sauce. Try it with Extra Virgin Olive oil, fresh aromatic herbs and garlic, with seafood, or in a carbonara.