Delight your taste buds with the zesty tang of lemon perfectly balanced by the sweet, tropical notes of coconut in smooth, creamy cow’s milk cheese. Each bite delivers a luscious, velvety texture that’s as versatile as it is delicious - spread on crackers, dolloped onto desserts, or layered on a biscuit base for an instant lemon cheesecake.
Packaged in convenient small servings, Moondarra Lemon & Coconut Cream Cheese brings big flavour in every bite. Soft, creamy, and proudly Australian made, it’s the perfect addition to your sweet treats and snack time indulgences.